JETRO カジノ 無料 food production sites: Black Sugar Shochu, Tofu Sheet, Sake
Jan 23, 2023
JETRO will hold a "カジノ 無料 Japanese Food Production Sites in
Feb. 8, Feb. 21 and Feb. 22, 2023.
We will visit Kagoshima (Kokuto [black sugar] Shochu), Tochigi (Yuba [Tofu sheet]), and Saitama/Chiba (Japanese Sake) online.Don't miss this chance to discover the attractiveness of Japanese food!
▼1. Date, time, and destination (products)
*The following times are all Japan Standard Time (JST).
(1) February 8, 10:00 AM-11:20 AM [Sign-up before Feb. 1]
Kagoshima (Kokuto [black sugar] shochu)
(2) February 21, 4:00 PM-5:30 PM [Sign-up before Feb. 14]
Tochigi (Yuba [Tofu Sheet])
(3) February 22, 1:00 PM-2:30 PM [Sign-up before Feb. 15]
Saitama/Chiba (Japanese Sake)
▼2. Program details (see English flyer link below):
/newsletter/afb/2022/EN-Virtual-Tour-feb2.pdf
▼3. What is JETRO カジノ 無料?
This program is designed to introduce the attractiveness of the
Japanese foods to overseas buyers. Using an online tool (ZOOM),
participants can virtually visit a variety of sites, from farms and
processing plants to markets and restaurants, and learn how
Japanese food products are produced in Japanese regions.
In the Q&A session, you can talk directly with producers and manufacturers.
It is a good opportunity to learn about the stories and culture behind
the products and the process of making each product.
* Since it is a live-streamed tour, you can ask them questions on the spot.
* Japanese/English consecutive interpretation will be available.
* No participation fee!
▼4. Operation of the tour:
Online (live streaming) webinar using ZOOM application
Language: Japanese/English (consecutive interpretation)
▼5. Targeted participants:
Overseas buyers and their customers (retailers, restaurants, etc.)
interested in procuring Japanese food products
▼6. How to register:
Please register from the following link
*You can apply for more than one tour.
We look forward to your participation!
