ブラック ジャック 攻略our of local food: Sake, Oysters
Nov 22, 2022
JETRO will hold a "Virtual Tour of "Japanese Food Production Sites" on
Dec. 1, 2022.
We will visit Shigafor Japanese Sake andMiyagi (cultured oysters).
Don't miss this chance to discover the attractiveness of Japanese food.
▼1.Date, time and destination (products)
*The following times are all Japan Standard Time (JST).
(1) December 1, 10:00 AM-11:30 AM[Sign-up before Nov. 24]
Shiga (Japanese Sake)
(2) December 13, 11:00 AM-12:30 PM [Sign-up before Dec. 6]
Miyagi (cultured oysters, sea urchins)
▼2. Program details (see the English flyer link below):
/newsletter/afb/2022/EN-Vitual-Tour-dec.pdf
▼3. What is ブラック ジャック 攻略our?
This program is designed to introduce the attractiveness of
theJapanese foods to overseas buyers. Using an onlinetool (ZOOM),
participants can virtually visit a variety of sites,from farms and
processing plants to markets and restaurants, and learnhow Japanese
foods are produced in Japanese regions.
In the Q&A session, ブラック ジャック 攻略 talk directly with producers and manufacturers.
It is a good opportunity to learn about the stories and culture behind
the products and the process of making each product.
* Since it is a live-streamed tour, ブラック ジャック 攻略sk them questions on the spot.
* Japanese/English consecutive interpretation will be available.
* No participation fee!
▼4. Operation of the tour:
Online (live streaming) webinar using ZOOM application
Language: Japanese/English (consecutive/simultaneous interpretation)
▼5.Targeted participants:
Overseas buyers and their customers (retailers, restaurants, etc.)
interested in procuring Japanese food products
▼6. How to register:
Please register from the following link
*ブラック ジャック 攻略pply for more than one tour.
We look forward to your participation!
